Ingredients
- 1 Tbsp EVOO of choice
- 1 1/2 tsp Toasted Sesame Seed Oil
- 1 pound Green Beans Fresh and washed
- 1 Tbsp soy sauce
- 1 Tbsp Toasted Sesame seeds
Servings:
Units:
Instructions
- Warm a large skillet or work over medium heat. When the skillet is hot, pour in oils, then place whole green beans into the skillet. Stir the beans to coat with oil. Cook until the beans are bright green and slightly browned in spots, about 10 minutes. Remove from heat, and stir in soy sauce; cover, and let sit about 5 minutes. Transfer to a serving platter, and sprinkle with toasted sesame seeds.
Recipe Notes
The following products are available at The Olive Twist, Inc. and on-line stores.
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