Measure and combine all ingredients together, blending well.
Twist: Red skin potato salad, or marinade for vegetable salad of tomatoes, onion, yellow squash, zucchini, bell peppers and mushrooms. Dry herbs can be added to this vinaigrette: basil, thyme, oregano, and Tarragon.
To spice it up add crushed red chilies, cayenne pepper, chili powder, jalapenos, or use Harissa Olive Oil.
Recipe Notes
The following products are available at The Olive Twist, Inc. and on-line store
To make this vinaigrette, measure and combine all the ingredients together including the oils and blend very well.
Twist: Great for sub sandwiches. Pairs well salad of romaine, fresh tomatoes and shredded Parmesan cheese and some raw vegetables. Excellent marinade for chicken or pork.
Try with a white balsamic vinegar for a slightly sweeter version. Added flavor with an infused oil would complement this dressing
Recipe Notes
The following products are available at The Olive Twist, Inc. and on-line store:
Tear lettuce into bite-size pieces and place in large bowl. Add green onions, cucumber, tomatoes, pepper, radishes, parsley, cheese, and olives. Combine oil, vinegar, and garlic, and season to taste with salt and pepper, blending well. Pour dressing over salad just before serving and toss lightly but thoroughly.
Twist: Use Traditional Balsamic Vinegar, or for a crisper flavor use a White Balsamic -- plain or flavored.
Recipe Notes
The following products are available at The Olive Twist, Inc. and on-line store:
To make this vinaigrette, simply measure and add everything except the olive oil in a container and blend well. Slowly add the olive oil and blend well again
Twist: This red fleshed specialty orange is delicious! Great on salad of crisp lettuce with grilled shrimp, red onion, toasted almonds, feta cheese and grape tomatoes.
Recipe Notes
The following products are available at The Olive Twist, Inc. and on-line store
Measure all ingredients together and blend everything EXCEPT the cheese. Crumble this well and mix in by hand. If you blend it, the vinaigrette will become creamy.
Twist: Add tomatoes, cucumber slices or red onions. Also pairs nicely as a topper for grilled steak, or chicken wings
Recipe Notes
The following products are available at The Olive Twist, Inc. and on-line store
Measure all the ingredients. Blend all ingredients. Taste; add more honey if needed. The amount of honey can also be lessened from the start if you like a really strong vinegar taste. Sugar can be substituted for honey-start with 1 Tbl. Add the olive oil and blend well again.
Twist: Any type of lettuce and vegetable combinations pair wonderfully. Goes well with chicken or fish.
Soak the ancho chilies in hot water for 1 hour or in tap water over night. Drain well and remove the stems and seeds. Chop.
Blend with vinegar and strain. Add all the other ingredients and blend well. The oils can be added at the start.
If you want a little more kick add some crushed red chilies or cayenne pepper.
Twist: Used on pasta salad or greens of choice. For added heartiness, add chicken or beef.
Recipe Notes
The following items are available at The Olive Twist stores and on-line store.
Preheat oven to 325º. Remove and clean seeds. Dry seeds thoroughly, toss with Chipotle Olive Oil and sprinkle with sea salt. Roast on an un-greased baking sheet for 15-20 minutes or until golden.
Recipe Notes
The following products are available at The Olive Twist, Inc and on-line stores. Chipotle Olive Oil
